Rich Vanilla Butter Cake

Ingredients:

1. 250gm of softened butter (salted)
2. 2 teaspoons of pure vanilla extract
3. 6 eggs (room temperature)
4. 1 cup of soft, brown sugar
5. 3 cups of organic self-raising flour
6. 1/2 teaspoon of baking soda
7. 1 1/2 cup of soya milk (room temperature)

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1. Preheat oven at 180C.

2. Pour all the ingredients into a large mixing bowl.

3. Beat ingredients until thoroughly mixed.

4. Pour the mixture into two round baking pans lined with baking paper.

5. Bake for about 15 minutes at 180C and then at 170C for 10 minutes.

Bon appétit!

I made 2 cakes. This cake is for my parents. The other one is undecorated.