Thermomix Mince Meat

Ingredients:

1. 500gm of chicken breast (about 3cm cube size - PARTIALLY FROZEN)
    - You can use any kind of meat (pork/beef.. etc)

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1. Place approximately 100gm into TMX jug. Close the lid AND mixing cup.

2. Set 10seconds/Speed 6.

3. Scoop up the minced meat into a bowl. Repeat step 2 with the rest of the partially frozen meat.

4. Many feel that the jug will be hard to wash after meat is minced in it.

5. Add 1L tap water and a drop of dish detergent.

6. Set 6 minutes/Speed 6 (Switch blade back and forth from Reverse to Normal)

A clean jug and no scrubbing needed!

7. Proceed with removing the parts and wash normally with no rigorous scrubbing needed!