The okras have been doing really great. Just this week alone, I managed to fill up 2 plastic containers with just okras.
The leafy vegetables were doing ok too, I guess. When I harvested them, the soil was quite wet. And the fungus ngats were having a party!
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| One of the three trays of Siu Pak Choy veges that were harvested. |
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| Vegetable harvest of Siu Pak Choy & Choy Sum. |
My broccoli bolted as the weather for the past 4 months were too hot. And broccoli being a cool weather crop did not do well at all in this weather. I was really looking forward to home grown broccoli.
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| Broccoli sprout |
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| Broccoli seedling |
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| Young broccoli plant |
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| The 2 Pots of Broccoli that never grew florets |
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| The broccoli stems. I harvested the soft ones and threw the 2 bolted plants away. |
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| I sliced them thinly |
| I added thinly sliced carrots and garlic |
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| Lightly stir fried with sunflower oil and voila, a simple vegetable dish! |
A short review on what's happening in the garden and what's new.
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| The chilli which is growing very well. |
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| Chilli Padi! |
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| Spring Onion |
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| Radish sprout |
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| Radishes in a pot! |
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| Do-Re-Mi! Even more cherry tomatoes! |
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| Another Siamese-Twin Tomato! |

















Good job....on your blog & also your skills as a farmer....lol!!!
ReplyDeleteLooks nice... they would sell well in the market =)
ReplyDeleteTammie: Thank you very much! :)
ReplyDeleteThanks Sze! It takes a lot of effort to grow vegetables organically. But totally worth it!!! :)
ReplyDelete