1. 8 tablespoons of regular, organic oatmeal
2. 1 1 /2 cups of boiling water
3. 3 teaspoons of brown sugar
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1. Pour 1 1/2 cups of boiling water into a bowl.
2. Then pour 8 tablespoons of oatmeal and continue to boil the mixture over high heat. (You can either use the stove or microwave). Stir continuously.
3. Boil for another 4 minutes or until the oats have fully softened.
4. Add the sugar and mix thoroughly.
5. Allow to cool before consuming.
Bon appétit!
Love oatmeal
ReplyDeleteI can either have oatmeal, eggs, or corn grits for breakfast due to my new diet. I guess that's a lot. I can eat these things for two meals, not just one. I make mine with ground flax seed and golden raisins, when my system can handle it. I was using pumpkin seeds, but now that pollen is starting to fly around her already, my body is reacting to them. Oh, well. What else do you eat for breakfast? I am doing a candida cleanse that a new nutritionist has me on. She feels this has a lot to do with my allergic reactions. I don't know. I'll try anything. How are you doing?
ReplyDeleteI've been eating oatmeal! Oatmeal craving to the max! Bowels improved tremendously.
DeleteI'm doing ok.